THEY SAY YOU CAN'T GO HOME AGAIN. I SAY YOU CAN!
Today, I use these same recipes and methods taught to me as a child. I pour this same love into every dessert, along with only the finest natural ingredients, just like my grandmother did for over 70 years. Since every dessert is custom baked, no preservatives, additives or animal by-products are ever used. At Grandma's Secrets, we provide our bridal customers with in home consultations, and offer a variety of themes, from traditional to afrocentric, with all prices including delivery and set-up. And for your special occasions, let me turn your cake concepts into realities. Grandma's Secret was founded in 1995 to bring the goodness of Home-Baked to everyone. Since then we have received numerous accolades, including being chosen in 1997 as The New York Daily News Critic's Choice for desserts in New York; New York Magazine's Editors Pick 5 years running 2001 - 2005; GOOGLE Poster Child for Small Business Success 2007 and Nickelodeon Parents' Pick 2009!
We have been featured in numerous publications as well, such as the Daily News Front Burner, New York Post, New York Works, The New York Times Food Section, Time Out New York, Bakery Production and Marketing Magazine, as well as Time Out New York, Harlem special. Grandma has been a guest on numerous radio shows such as The Tony Brown Show, Rambling with Gambling, The Joan Hamburg and Arthur Schwartz Food Show, to name a few, and appeared on such television shows as Food Network's "In Food Today," the Today Show, Good Day New York, New York 1 Entertainment and Living Report, and Fox Five News. We were also feature stories in Black Enterprise August and December 2008, and "O" Magazine, December 2008. "So, sit back, and let Grandma's Secrets bring the goodness of home baked to your doorstep. And we promise, with every order, you will be home again!"
(Cancellations must be made within 48 hours of placing order for a refund. Cancellations after 48 hours will receive a store credit.)
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When I was a young girl, I used to sit in my Grandma's kitchen and listen to her hum Gospel music as she baked. As I smelled the yeast in the rising breads, and the cinnamon and butter in the pies, I would be filled with a warm feeling of peace, contentment and love.
